Ah, the cool embrace of chilly nights calls for a beer as rich and satisfying as the Eagle Bay Cacao Stout. I was an idea born from the collaboration between my dedicated brewmasters and local chocolate makers, Bahen & Co, to create a dark, bittersweet, and roasty brew.
Enveloped in the darkness of my brew lies a tale of craftsmanship and collaboration, where premium ingredients sourced from single origin cacao farms across Brazil, Vietnam, and Madagascar intertwine with the classic combination of malted barley, rainwater, and premium hops.
Indulge in my velvety depths as I unveil notes of decadent chocolate, roasted coffee, and a hint of dried fruit. With every sip, you’ll find yourself transported to a cozy fireside, a sanctuary from the wintry chill. So, if you seek a companion to warm your soul and elevate your evenings, look no further.